Food Innovation Challenge

Overview of the Food Innovation Challenge program:

companies developing breakthrough food innovation opportunities.

Benefits of the Food Innovation Challenge program:

• Canadian business-led collaborations (with at least one SME) keen to ignite transformative innovation.
• All project partners must be incorporated in Canada, or working within Canadian research institutions, and be CFIN members.
• Companies must:have a breakthrough food innovation opportunity that can benefit from support
• Have a new ingredient, product, technology, service or process that is ripe for further research, development or commercialization
• Be a thought leader in automation, robotics, or food safety and want collaborators